Participate in this great class - then make delicious sushi for yourself, family and friends. Learn where to shop, brands to select, preparation of the ingredients, assembly of the rolls and presentation. You will create both the traditional rolled sushi (maki-zushi) and the American California sushi. Start with the easy to make seasoned sushi rice, then select and roll wonderful ingredients such as chicken, shrimp, smoked salmon, crab, mushrooms, eggs, carrots, avocado, spinach, ginger and more! Note: NO raw fish! $13 food fee paid to instructor in class.